Customer Recipes

Baked Butternut Squash & Veggie Casserole – Vegan Recipe INGREDIENTS: 1 Butternut squash halved and seeded 2 tbsp Olive Oil or Walnut Oil 1 Zucchini diced 1 Onion chopped 2-3 Cloves of garlic, chopped 1-14 oz box firm tofu or tempeh 1 cup cooked quinoa 1/2 cup cooked rice Chanterelle mushrooms or another kind 8…

Read More

The Year in Review

Supporting Local Farms Since the inception of our home delivery business in1999, we have always focused on purchasing our fresh fruits and vegetables from local farmers first. Every week, I contact my farmer friends to find out what they currently have available that I can add to our boxes. If I need to find more…

Read More

A few Holiday recipes

It often happens when hosting a holiday get-together that you spend more time getting the feast on the table and cleaning up than actually spending time with your loved ones—which is the whole reason you hosted Christmas anyway, right? We have compiled a few Christmas recipes utilizing what you already have in this week’s box…

Read More

Second Annual Klesick Family Farm Dinner Party

From Farm to Fork: A Celebration of Real Food In August we host our family farm festival and now we are hosting an elegant evening to connect in an adult-only venue. Joelle and I are so excited to host our customers, farmers, and KFF team members for an incredible evening of great organic conversation and…

Read More

Simple Joys

It’s at this point in the year when my mind is flooded with ideas, expectations, traditions to continue, and traditions I want to start. I anticipate my grown children experiencing the holidays with their families and I listen in on the conversations they have with their own children. My hope is that their memories will…

Read More