How to Eat Your Box! (Week of 5/14/17)

How to Eat Your Box! (Week of 5/14/17)

Red Bell Peppers: Red Peppers are a great way to add a bit of color to your food which is not only appealing to the eye but good for your eyes! Literally, they are packed with vitamin A, which is essential for good vision. These bright red veggies pair well with most savory dishes and…

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How to Eat Your BOX! (Week of 12/4/16)

How to Eat Your BOX! (Week of 12/4/16)

Baby Bok Choy: This Asian vegetable is in a class all on its own. It has a delicate and almost foam like texture and can be quite versatile. Try sautéing in a little olive oil and freshly minced garlic. To add more flavor you can use a combination of lemon and tarragon, or try soy…

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Mango Cashew Chicken Recipe

Mango Cashew Chicken Recipe

B etter than takeout. There’s nothing fried, and no MSG, or HFCS’d (high fructose corn syrup) included. And then we add the mango because mangos are extremely delicious this time of year. Ingredients: 2 tablespoons olive oil (sesame oil is good here if you have it) 1 yellow onion, chopped 1 red bell pepper, chopped…

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