How to Eat Your BOX! (Week of 3/5/17)

How to Eat Your BOX! (Week of 3/5/17)

Butternut Squash: There are many, many ways to use this creamy squash, but my favorite way is in soup. It adds such a wonderfully rich and smooth texture that I can’t pass up any opportunity to pureed it. The key to getting that rich full flavor is to roast or sauté the squash first. You…

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